穴子印 江坂海鮮天ぷら おーうえすと

【Course content】

*The dishes shown are examples.

※Please let us know if there is anything you don't like.

*The content may change depending on the day.

【Appetizer】

・Tiger puffer fish stew ~ caviar and vinegared egg yolk oboro ~

・Tiger puffer fish skin with Japanese pepper sauce

・Tiger puffer fish iron sashimi

[Soup]

・Tiger puffer fish and seasonal vegetables soup with first dashi and tide dashi

【Tempura】

Eight kinds of seasonal seafood and vegetables

Examples: Tiger puffer fish, shrimp, Spanish mackerel, scallops, and the famous conger eel

Shiitake mushrooms, eggplants, potatoes, etc.

[Palate cleanser]

・Leaf salad

【Chopstick break】

・Rock mozuku seaweed with Tosa vinegar

【叶】

・Tempura chazuke or Tendon or Tempura cha soba

【dessert】

・Ice cream and seasonal fruits

<Option>

・All-you-can-drink drinks available for an additional 2,800 yen (tax included).Please write it in the request column.(LO 105 mins)

・If you have any requests for special occasions such as anniversaries, we can make a "dessert plate" for an additional 2,000 yen (tax included) ☆ Please feel free to contact us.

Precautions regarding the course

※The photograph is an image.

*Contents may vary depending on the season and purchasing situation.

*The dishes shown are examples.If there is anything you don't like, please let us know.