FOOD

~ Commitment to materials, batter and oil ~
- Carefully selected seasonal fish and shellfish
  -
  We procure rare and high-class ingredients such as fresh fish and seasonal fish sent directly from the fishing port.Ingredients are based on "domestic and natural", and we pay attention to small parts such as size and parts.Sometimes you can buy it directly from the manufacturer.We also offer a large number of rare and high-quality Japanese and Western ingredients such as sea urchin and caviar.
  1/10
  Carefully selected seasonal fish and shellfish
  -
  We procure rare and high-class ingredients such as fresh fish and seasonal fish sent directly from the fishing port.Ingredients are based on "domestic and natural", and we pay attention to small parts such as size and parts.Sometimes you can buy it directly from the manufacturer.We also offer a large number of rare and high-quality Japanese and Western ingredients such as sea urchin and caviar.
- Seasonal vegetables
  -
  Ingredients other than fish and shellfish also value "season".We purchase fresh vegetables every day so that you can feel the seasons.Creative-style tempura that combines seafood and vegetables.It has a wide range of content, from standard items to gems with a lot of effort, and is highly satisfying.
  1/10
  Seasonal vegetables
  -
  Ingredients other than fish and shellfish also value "season".We purchase fresh vegetables every day so that you can feel the seasons.Creative-style tempura that combines seafood and vegetables.It has a wide range of content, from standard items to gems with a lot of effort, and is highly satisfying.
- Homemade seasoning
  -
  Tentsuyu and salt are all homemade and handmade at the store.The salt blended with squid ink has a strong umami taste and enhances the taste of tempura.Tentsuyu, which is made from carefully selected ingredients, is also popular.
  1/10
  Homemade seasoning
  -
  Tentsuyu and salt are all homemade and handmade at the store.The salt blended with squid ink has a strong umami taste and enhances the taste of tempura.Tentsuyu, which is made from carefully selected ingredients, is also popular.
- Clothing
  -
  The tempura garment is made from a unique blend of carefully selected high-quality flour.The tempura is light, has a good texture, and melts in your mouth.
  1/10
  Clothing
  -
  The tempura garment is made from a unique blend of carefully selected high-quality flour.The tempura is light, has a good texture, and melts in your mouth.
- oil
  -
  Uses original oil based on canola oil.By adding sesame oil, you can feel the flavor.Depending on the material, the temperature of the oil and the frying time are adjusted to achieve the optimum condition.
  1/10
  oil
  -
  Uses original oil based on canola oil.By adding sesame oil, you can feel the flavor.Depending on the material, the temperature of the oil and the frying time are adjusted to achieve the optimum condition.
◇ Tempura-Seafood-
- Specialty!! Live conger eel tempura [one piece]
  1800 yen(Tax included)
  Made with live conger eel from the Goto Islands in Nagasaki Prefecture.
  1/10
  Specialty!! Live conger eel tempura [one piece]
  1800 yen(Tax included)
  Made with live conger eel from the Goto Islands in Nagasaki Prefecture.
- Specialty!! Live conger eel tempura [half]
  1000 yen(Tax included)
  1/10
  Specialty!! Live conger eel tempura [half]
  1000 yen(Tax included)
- Cod milt
  700 yen(Tax included)
  1/10
  Cod milt
  700 yen(Tax included)
- Spanish mackerel
  ¥ 650(Tax included)
  1/10
  Spanish mackerel
  ¥ 650(Tax included)
- Tiger puffer fish
  1200 yen(Tax included)
  1/10
  Tiger puffer fish
  1200 yen(Tax included)
- Oyster
  1000 yen(Tax included)
  1/10
  Oyster
  1000 yen(Tax included)
- Swordfish
  700 yen(Tax included)
  1/10
  Swordfish
  700 yen(Tax included)
- shrimp
  700 yen(Tax included)
  1/10
  shrimp
  700 yen(Tax included)
- Crab (crab)
  950 yen(Tax included)
  1/10
  Crab (crab)
  950 yen(Tax included)
- squid
  450 yen(Tax included)
  1/10
  squid
  450 yen(Tax included)
- Scallop
  600 yen(Tax included)
  1/10
  Scallop
  600 yen(Tax included)
- Clams
  ¥ 650(Tax included)
  1/10
  Clams
  ¥ 650(Tax included)
- Horse mackerel
  450 yen(Tax included)
  1/10
  Horse mackerel
  450 yen(Tax included)
- Sea urchin
  1200 yen(Tax included)
  1/10
  Sea urchin
  1200 yen(Tax included)
- Kitayori shellfish (surf shellfish)
  850 yen(Tax included)
  1/10
  Kitayori shellfish (surf shellfish)
  850 yen(Tax included)
◇ Tempura-Vegetables-
- Shiitake
  350 yen(Tax included)
  1/10
  Shiitake
  350 yen(Tax included)
- Turnip
  350 yen(Tax included)
  1/10
  Turnip
  350 yen(Tax included)
- sweet potato
  400 yen(Tax included)
  1/10
  sweet potato
  400 yen(Tax included)
- Maitake mushroom
  350 yen(Tax included)
  1/10
  Maitake mushroom
  350 yen(Tax included)
- eggplant
  300 yen(Tax included)
  1/10
  eggplant
  300 yen(Tax included)
- ginkgo
  450 yen(Tax included)
  1/10
  ginkgo
  450 yen(Tax included)
- onion
  300 yen(Tax included)
  1/10
  onion
  300 yen(Tax included)
- mushroom
  300 yen(Tax included)
  1/10
  mushroom
  300 yen(Tax included)
- lotus root
  400 yen(Tax included)
  1/10
  lotus root
  400 yen(Tax included)
- Shishi-tang
  350 yen(Tax included)
  1/10
  Shishi-tang
  350 yen(Tax included)
- White onion
  400 yen(Tax included)
  1/10
  White onion
  400 yen(Tax included)
- potato
  300 yen(Tax included)
  1/10
  potato
  300 yen(Tax included)
◇ Tempura-Random-
- Chef's Choice Tempura (Six Types)
  3200 yen(Tax included)
  The chef's choice of tempura, made with carefully selected seafood and seasonal vegetables.※Please order from one person.
  1/10
  Chef's Choice Tempura (Six Types)
  3200 yen(Tax included)
  The chef's choice of tempura, made with carefully selected seafood and seasonal vegetables.※Please order from one person.
- Chef's Choice Tempura (8 kinds)
  4000 yen(Tax included)
  The chef's choice of tempura, made with carefully selected seafood and seasonal vegetables.※Please order from one person.
  1/10
  Chef's Choice Tempura (8 kinds)
  4000 yen(Tax included)
  The chef's choice of tempura, made with carefully selected seafood and seasonal vegetables.※Please order from one person.
- Fried seasonal vegetables
  ¥ 650(Tax included)
  1/10
  Fried seasonal vegetables
  ¥ 650(Tax included)
- Fried seasonal fish and vegetable tempura
  ¥ 780(Tax included)
  This luxurious kakiage mix of seasonal vegetables and seafood is very filling! The impressive volume and crispy texture are addictive ☆ The outside is crispy but the inside is chewy, which is a unique texture that is only found in our restaurant (^^♪ The tempura sauce and salt are both excellent ♪
  1/10
  Fried seasonal fish and vegetable tempura
  ¥ 780(Tax included)
  This luxurious kakiage mix of seasonal vegetables and seafood is very filling! The impressive volume and crispy texture are addictive ☆ The outside is crispy but the inside is chewy, which is a unique texture that is only found in our restaurant (^^♪ The tempura sauce and salt are both excellent ♪
◇ Starter
- Kudzu sesame tofu
  ¥ 780(Tax included)
  For an additional 2,000 yen, you can have the "Jewel Plate of Sea Urchin and Crab"♪ *The image is the jewel plate version.
  Check the category
  1/10
  Kudzu sesame tofu
  ¥ 780(Tax included)
  For an additional 2,000 yen, you can have the "Jewel Plate of Sea Urchin and Crab"♪ *The image is the jewel plate version.
  
  Option “Sea urchin and crab jewel platter”
  +2000 yen
- Kombu roe pickled in soy sauce
  ¥ 1080(Tax included)
  1/10
  Kombu roe pickled in soy sauce
  ¥ 1080(Tax included)
- Iron Skin ~ with Japanese pepper sauce ~
  1150 yen(Tax included)
  1/10
  Iron Skin ~ with Japanese pepper sauce ~
  1150 yen(Tax included)
- Boiled octopus with kelp
  1380 yen(Tax included)
  1/10
  Boiled octopus with kelp
  1380 yen(Tax included)
- Broiled mackerel
  1280 yen(Tax included)
  1/10
  Broiled mackerel
  1280 yen(Tax included)
- Natural rock mozuku seaweed vinegar
  900 yen(Tax included)
  1/10
  Natural rock mozuku seaweed vinegar
  900 yen(Tax included)
- Boiled whelk and kelp
  950 yen(Tax included)
  1/10
  Boiled whelk and kelp
  950 yen(Tax included)
- Crab and scallops with seasonal vegetables
  1650 yen(Tax included)
  1/10
  Crab and scallops with seasonal vegetables
  1650 yen(Tax included)
- Grilled Milt with Ginger Oil Sauce
  1580 yen(Tax included)
  1/10
  Grilled Milt with Ginger Oil Sauce
  1580 yen(Tax included)
- Braised Shrimp with Wasabi Mayonnaise
  980 yen(Tax included)
  1/10
  Braised Shrimp with Wasabi Mayonnaise
  980 yen(Tax included)
- Tuna tartar sandwich with fried bread
  1650 yen(Tax included)
  1/10
  Tuna tartar sandwich with fried bread
  1650 yen(Tax included)
- Salmon roe marinated in soy sauce ~real caviar and egg tofu~
  1960 yen(Tax included)
  1/10
  Salmon roe marinated in soy sauce ~real caviar and egg tofu~
  1960 yen(Tax included)
- <Warm appetizer> Seasonal vegetables and seasonal fish soup stock
  ¥ 680(Tax included)
  1/10
  <Warm appetizer> Seasonal vegetables and seasonal fish soup stock
  ¥ 680(Tax included)
- Appetizer platter (2 types or more) 1000 yen and up
  1000 yen ~
  1/10
  Appetizer platter (2 types or more) 1000 yen and up
  1000 yen ~
◇ Zuri
- Chef's choice of three dishes
  1580 yen(Tax included)
  1/10
  Chef's choice of three dishes
  1580 yen(Tax included)
◇ Sushi-Grip-
- Authentic Edomae sushi made with a blend of red vinegar and rice vinegar.
  -
  Nigiri has a consistent price.We also have sushi dumplings that are not on the menu.
  1/10
  Authentic Edomae sushi made with a blend of red vinegar and rice vinegar.
  -
  Nigiri has a consistent price.We also have sushi dumplings that are not on the menu.
- squid (squid)
  300 yen(Tax included)
  1/10
  squid (squid)
  300 yen(Tax included)
- Scallop
  400 yen(Tax included)
  1/10
  Scallop
  400 yen(Tax included)
- crab
  800 yen(Tax included)
  1/10
  crab
  800 yen(Tax included)
- sea urchin
  1100 yen(Tax included)
  1/10
  sea urchin
  1100 yen(Tax included)
- Pufferfish
  600 yen(Tax included)
  1/10
  Pufferfish
  600 yen(Tax included)
- Wild Fatty Tuna
  800 yen(Tax included)
  1/10
  Wild Fatty Tuna
  800 yen(Tax included)
- Wild tuna and fatty caviar
  2000 yen(Tax included)
  1/10
  Wild tuna and fatty caviar
  2000 yen(Tax included)
- Wild red tuna
  600 yen(Tax included)
  1/10
  Wild red tuna
  600 yen(Tax included)
- Horse mackerel
  350 yen(Tax included)
  1/10
  Horse mackerel
  350 yen(Tax included)
- Marinated mackerel sushi
  700 yen(Tax included)
  1/10
  Marinated mackerel sushi
  700 yen(Tax included)
- Chef's choice of five types of nigiri
  2500 Yen(Tax included)
  1/10
  Chef's choice of five types of nigiri
  2500 Yen(Tax included)
- Red juice
  300 yen(Tax included)
  1/10
  Red juice
  300 yen(Tax included)
- salad
  200 yen(Tax included)
  1/10
  salad
  200 yen(Tax included)
◇ Sushi-Scroll-
- The scroll comes in two pieces.We also accept hand-rolling.
  -
  1/10
  The scroll comes in two pieces.We also accept hand-rolling.
  -
- Fresh wasabi
  600 yen(Tax included)
  1/10
  Fresh wasabi
  600 yen(Tax included)
- Tekka
  ¥ 650(Tax included)
  1/10
  Tekka
  ¥ 650(Tax included)
- Negitoro
  850 yen(Tax included)
  1/10
  Negitoro
  850 yen(Tax included)
- Red juice
  300 yen(Tax included)
  1/10
  Red juice
  300 yen(Tax included)
◇ 〆thing
- Shrimp tempura (1 piece)
  550 yen(Tax included)
  1/10
  Shrimp tempura (1 piece)
  550 yen(Tax included)
- Kakiage Tendon
  880 yen(Tax included)
  1/10
  Kakiage Tendon
  880 yen(Tax included)
- Tempura Chazuke
  880 yen(Tax included)
  1/10
  Tempura Chazuke
  880 yen(Tax included)
- Tempura green tea soba
  950 yen(Tax included)
  1/10
  Tempura green tea soba
  950 yen(Tax included)
☆ We also offer desserts made by the owner ☆
- Sweets made from scratch by the owner are also popular ☆
  -
  All desserts are also handmade in-house ☆ Some items may not be listed on the menu.Please feel free to ask (^^♪
  1/10
  Sweets made from scratch by the owner are also popular ☆
  -
  All desserts are also handmade in-house ☆ Some items may not be listed on the menu.Please feel free to ask (^^♪
- Homemade dessert and seasonal fruit platter
  900 yen(Tax included)
  1/10
  Homemade dessert and seasonal fruit platter
  900 yen(Tax included)
- ice cream
  500 yen(Tax included)
  1/10
  ice cream
  500 yen(Tax included)
- Rich Cheesecake
  -
  The most popular item is the rich cheesecake, which is full of cheese flavor. This cake is made using seasonal fruits depending on the season. It is not listed on the menu, but please feel free to ask.
  1/10
  Rich Cheesecake
  -
  The most popular item is the rich cheesecake, which is full of cheese flavor. This cake is made using seasonal fruits depending on the season. It is not listed on the menu, but please feel free to ask.
- Homemade roll cake
  -
  Everything is handmade, even the dough. The less sweet dessert is perfect after a meal.
  1/10
  Homemade roll cake
  -
  Everything is handmade, even the dough. The less sweet dessert is perfect after a meal.

FOOD

~ Commitment to materials, batter and oil ~

Carefully selected seasonal fish and shellfish

Carefully selected seasonal fish and shellfish

Seasonal vegetables

Seasonal vegetables

Homemade seasoning

Homemade seasoning

Clothing

Clothing

oil

oil

◇ Tempura-Seafood-

Specialty!! Live conger eel tempura [one piece]

Specialty!! Live conger eel tempura [one piece]

Specialty!! Live conger eel tempura [half]

Specialty!! Live conger eel tempura [half]

Cod milt

Cod milt

Spanish mackerel

Spanish mackerel

Tiger puffer fish

Tiger puffer fish

Oyster

Oyster

Swordfish

Swordfish

shrimp

shrimp

Crab (crab)

Crab (crab)

squid

squid

Scallop

Scallop

Clams

Clams

Horse mackerel

Horse mackerel

Sea urchin

Sea urchin

Kitayori shellfish (surf shellfish)

Kitayori shellfish (surf shellfish)

◇ Tempura-Vegetables-

Shiitake

Shiitake

Turnip

Turnip

sweet potato

sweet potato

Maitake mushroom

Maitake mushroom

eggplant

eggplant

ginkgo

ginkgo

onion

onion

mushroom

mushroom

lotus root

lotus root

Shishi-tang

Shishi-tang

White onion

White onion

potato

potato

◇ Tempura-Random-

Chef's Choice Tempura (Six Types)

Chef's Choice Tempura (Six Types)

Chef's Choice Tempura (8 kinds)

Chef's Choice Tempura (8 kinds)

Fried seasonal vegetables

Fried seasonal vegetables

Fried seasonal fish and vegetable tempura

Fried seasonal fish and vegetable tempura

◇ Starter

Kudzu sesame tofu

Kudzu sesame tofu